L'Anxoveta Restaurant

I think this has been the best tapas place to date. Everything tasted good.

Started off with a beer and some croquettes, one filled with ham and the other with catalan mushrooms. Forgot to take photos of the Croquettes.

Then had some bread with tomato and some fried Calamari. The bread was surprisingly good.

Then some Cannelloni stuffed with catalan mushrooms.

Finished it off with some Fried eggs with potatoes and foie gras. I popped the yolk on one of the eggs before remembering to take a photo.